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Posts tagged ‘restaurants’

7
May

Rugged, Reliable Rubbermaid Receptacles

See what I did there? For anyone that reads this blog, it’s apparent that I don’t do things normally. Well, normal for the average home owner. I pick up tips and ideas from businesses and incorporate them into our home. My Rubbermaid kitchen storage is straight out of the restaurant kitchen. My husband is a chef, and he uses the workhorses in the kitchen at work and swears by them!

We use three different types at our house; round, square, and rectangular. All are heavy duty, and all keep our food so fresh! The square containers are my favorites, and I use them for flours (of which we have five different types), baking powder, corn meal, coffee, etc. Not only does it eliminate messy, bulky bags, but keeps the critters away. Unfortunately in Florida, weevils are a big issue. Also, they have convenient measurements on the sides, so I can pull out how much I need accordingly, with minimal fuss.

The round containers I use for pastas. Like flours, we have a lot of pasta in the house. I’m Italian, so it’s what I do best and because of these fantastic containers, I buy a lot of pasta! Plus, I’ve used them for cereals, granola, flax seed and things like that, and they keep everything from going stale. I’m also keeping all of the Halloween candy that was left over in a spare. Shhhh, don’t tell anyone.

The last one that I use is rectangular ones, and these are really my all-purpose containers. I store marshmallows (in the bag, air removed), granola bars, energy bars, Pop-Tarts…any kind of boxed item that is packaged separately. I just empty the packages into the containers and voila! instant organization. I’m all about organization, if you haven’t read some of my other blogs. I highly recommend, especially for you organizational brothers and sisters of mine, to purchase some of these gems for your house as well!

29
Apr

Cinco de Mayo!

Planning a party for Cinco de Mayo? What a better place to get your party supplies! No matter what type of party you’re planning, we got the goods for you! Wine glasses, margarita glasses, plates, servers…we got it all, and probably stuff you didn’t think you needed.

I’m not a “big” party planner, meaning I like small, intimate affairs, but summer parties (yes, early May is considered summer in South Florida) tend to get bigger, because we’ve got the pool, and the sun, and outdoor grills going, so Cinco de Mayo is usually the first big party of the year for us.

This Cinco will be no different. If I could invite you all, I would, but I can show you what I’ll be using at the party and it’ll be just like you were there!

Cinco_COmplete

22
Apr

Eat at Joe’s… break-room.

When you have a business, you have a place for your employees to gather on breaks, even if it’s the size of a half bath. Somewhere where a coffee pot sits, maybe a microwave is crowded onto a shelf, and possibly a mini-fridge where your employees can put their meals. No matter where I’ve worked, there has been some kind of set-up, whether it was grand or…not-so-grand.

We have a pretty nice break room here at ReStockIt, and tons of coffee. That’s the important thing. We also have the basics like a full-size fridge, two microwaves, two toasters, a toaster oven, and this hot water thingy that the tea lovers use. Frankly, it scares me, but I don’t drink tea. We also have comfy chairs, a TV, an air hockey table…you get the picture.

Breakroom_Strip_Complete

Most employers usually provide disposables, and personally I like knowing I don’t have to bring in my own plate, utensils, and coffee mug to get broken or, let’s face it, stolen. Not that we have cup thieves here, but it happens. Opening a cupboard in the break room and having a full complement of plates, bowls, utensils and napkins is a blessing!

Some employers also provide food, which I think is fabulous but not in every businesses budget. I worked for a company that had a full cafeteria and that was amazing! There, the food was provided for us, but a friend of mine works for a company where they pay for their food at a deep discount and use their time badge to pay for it (it gets taken out of their paychecks), which I find very convenient. Cereal, chips, cookies, soups…even sandwiches and salads were provided! No matter what type of break room you have for your employees, take it from me, they appreciate the space! Check out http://www.restockit.com today for breakroom deals and discounts! 

Terry

 
 
 
 
 
 
Photo Credits:
foodservicewarehouse.com
8
Feb

Mom’s Take-Out

The big holidays are over, but other small ones are fast approaching, and this begs the question: How are you going to send home leftovers from that party and get your storage containers back? I hate sending leftovers home for just that reason, because those little containers are pricey!

Well, that’s an easy fix! Last year, I bought take-out containers. That way, I send home food so it doesn’t stay in my house and get tossed, and I don’t worry about having to go out and buy a whole new slew of plastic storage containers! And I really hate having to do that…

Takeout_Blog_Complete

The beauty is, you can get whatever you want, for whatever budget you have. You can get foam food containers, in a one compartment, two compartments, or three compartments. You can get plastic deli containers or aluminum containers. Heck, you can even get foam trays and just use plastic wrap to seal it up.

Personally, I like to use the little Chinese restaurant containers for a funky touch, or you can get the paper food trays like they use at fairs and festivals. With Valentine’s Day and St Patrick’s Day coming up (my husband and his family are Irish, so we have huge St Paddy’s Day parties), I have to dig my containers out of storage for the occasion. That’s another plus! They last forever, unless of course you throw massive parties with 300+ people! Party on, and send home leftovers without fear!

Terry

28
Jan

Kitchen of Dreams

We sell restaurant supplies, did you know that? Oh it’s great, you really need to check them out! We carry everything from take-out containers to small appliances, and at unbeatable prices! You can trick out your kitchen at home to be as efficient and well-supplied as a restaurant, at half the price!

If you’re like me, you love to cook and bake. Plus, my husband is a pastry chef, so there is a ton of baking that goes on at my house. I get a lot of my kitchen supplies here. Baking supplies, kitchen supplies, and for entertaining, I get glassware and flatware, along with dinnerware and such.

Kitchen_Strip_Complete

I’m crazy about my stainless steel mixing bowls, and my baking pans! When my husband needed to replace his pastry tips, it turned out we were less expensive than the supply house he had used in the past. AND I use bakery boxes during holidays to give out baked goods for gifts.

Our glassware and flatware are cost-efficient and the prices come in handy if you find that you’re going to be entertaining a lot. You don’t have to use your everyday stuff and risk breakage.  Plus, you can get take-out containers for a song, so you never have to worry about whether or not your Tupperware will make it back to you when you send guests home with food! Check out all of our specials today, and get free cookies if you order $100 or more!

Terry

15
Jan

The Humble Dinner Napkin

Today will be a brief departure from the norm, and will be mostly pictorial. I wanted to have a little fun with a basic staple of dining tables everywhere – the humble dinner napkin. The beauty of the dinner napkin is that it is so versatile when it comes to being twisted, folded, and mutilated into some napkin work of origami art. Enjoy the pictures, and try these at home!

Terry

Napkin_Strip_Complete
Photo Credits:
embellish.ctwfeatures.com
marthastewart.com
howaboutorange.blogspot.com
napkincentral.com
buzzle.com
hiwtc.com
9
Nov

Rugged, Reliable Rubbermaid Receptacles

See what I did there? For anyone that reads this blog, it’s apparent that I don’t do things normally. Well, normal for the average home owner. I pick up tips and ideas from businesses and incorporate them into our home. My Rubbermaid kitchen storage is straight out of the restaurant kitchen. My husband is a chef, and he uses the workhorses in the kitchen at work and swears by them!

We use three different types at our house; round, square, and rectangular. All are heavy duty, and all keep our food so fresh! The square containers are my favorites, and I use them for flours (of which we have five different types), baking powder, corn meal, coffee, etc. Not only does it eliminate messy, bulky bags, but keeps the critters away. Unfortunately in Florida, weevils are a big issue. Also, they have convenient measurements on the sides, so I can pull out how much I need accordingly, with minimal fuss.

The round containers I use for pastas. Like flours, we have a lot of pasta in the house. I’m Italian, so it’s what I do best and because of these fantastic containers, I buy a lot of pasta! Plus, I’ve used them for cereals, granola, flax seed and things like that, and they keep everything from going stale. I’m also keeping all of the Halloween candy that was left over in a spare. Shhhh, don’t tell anyone.

The last one that I use is rectangular ones, and these are really my all-purpose containers. I store marshmallows (in the bag, air removed), granola bars, energy bars, Pop-Tarts…any kind of boxed item that is packaged separately. I just empty the packages into the containers and voila! instant organization. I’m all about organization, if you haven’t read some of my other blogs. I highly recommend, especially for you organizational brothers and sisters of mine, to purchase some of these gems for your house as well!

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